Friday, October 12, 2007

Meatpaper: The new print magazine I wish I'd invented


Meatpaper is a new San Francisco-based quarterly dedicated to "the ideas, artistic excursions and bone-deep emotions" inspired by meat. Yes, I've already introduced myself to the editors. No, they haven't asked me to write for them ... yet. For those of you in the area interested to find out more, the mag is hosting a meaty cocktail event this Sunday at Slow Club in SF's Mission District. I'm planning to attend, anybody want to go with?

6 comments:

Ella C. Rotta said...

A whole party dedicated to meat? At one of my favorite restaurants in the City! Cool! Not sure I'll be back from outings in time, but if I am I will call. -El

benjamin russack said...

I like meat. I eat it whenever I can. One day I will grow meat in my backyard.

Jen said...

Oh man. I hope you guys went to this. I was slow in commiting prior to the weekend because I had a feeling my saturday might do me in. And um yeah. My saturday did me in. I do not have the resilience for nightlife that I once had! Hope you all had fun...

Ella C. Rotta said...

I couldn't make it, dammit. How was it, Jeremy?

jhr_151 said...

The best thin-sliced handcrafted salumi and roast pork ever! Dare I say I was in hog heaven? Vegan "field roast" alternative wasn't bad. And the booze was good, too, of course. Y'all missed out.

marika said...

I can't believe I missed meat.